Michelle Brotherton is a Registered Dietitian in North Carolina focused on a non-diet approach to medical management of various conditions such as cardiovascular disease, diabetes, and other disease states as well as working to help heal each client’s relationship with food.
She completed her Bachelor’s Degree in Health Science at Oakland University, and has completed her Master’s Degree in Nutritional Science and Dietetics through the University of Alabama at Birmingham.
Michelle has professional experience working in public health and sports nutrition and has developed a passion for helping those with disordered eating heal their relationship with food.
When working with clients, Michelle’s aim is to bring an empathetic, non-judgmental, and empowering energy to help give clients the tools and support they need to shift away from the rigidity, fear, and shame around food and move toward sustainable, health promoting behaviors. Michelle understands and respects each individual’s health journey, and will go above and beyond to provide care to make each client thrive.
In her spare time, Michelle enjoys tennis, baking, running, and spending time with her husband, Shane.